Where time tastes like good wine
About us
And it is here that Le Terre di Salu finds its best motivations.
All the processes that accompany us from the careful selection of the grapes to the meticulous bottling and labeling work, is carried out with the aim of giving a complete motivational experience.
Our wines deserve to be tasted in complete tranquility, with friends, relatives and alone.
The Terre di Salu are an invitation to close your eyes and stop time, to enjoy a sensational sip of good wine with intensity!
The Terre di Salu:
Where time,
tastes like good wine.
Wine tasting is a process of analysis of organoleptic substances through a polite use of the senses of sight, smell and touch. But it can't end there! Yes, because if there is something that makes wine not a common drink, it is that tasting becomes sensational only if we do it with the mind too. Tasting good wine is like a journey to rediscover our past, through scents and tastes, which have the power to bring to mind important moments of our life.
Process
We choose the production hills.
We follow developments closely.
We carefully select the grapes.
Who gets off to a good start is half the battle. This ancient saying suggests that to obtain a good wine it is essential to pay due attention to the choice of grapes.
We at Terre di Salu have decided to do it, taking the time to personally choose the production areas.
The careful selection of the grapes and monitoring their developments is a serious commitment for us.
We follow the production phases.
Constantly present in the cellar.
We supervise the evolution of wine.
The stages of wine production play a fundamental role in the health and quality of our wine. This is why we recognize the importance of relying on industry experts.
Together with them we follow all the wine production processes, from fermentation to aging.
We constantly supervise the evolution of wine with our presence in the cellar.
We observe our wine.
We listen to our wine.
We live our wine.
Wine has a soul and speaks to us. For us the phase in which we analyze the organoleptic substances is the most fun and poetic. We take all the time to converse with our wine, carefully observing its colors and reflections, its aromas and the sensations it gives us in the mouth and leaves us after swallowing. We analyze it in all its characteristics, giving it an objective evaluation, based on our senses and our experience.
We lay the wine in the bottles.
We label meticulously.
We carry out a careful packaging.
If the quality of the wine is the most important thing, it is true that the eye wants its part. We know that details can make the difference, which is why we dedicate ourselves to every single bottle during bottling, labeling and packaging. We want our products to be flawless and always ready to enter the scene, giving that touch of elegance to your special occasions.
We operate in the HoReCa channel.
We export all over the world.
We take care of every customer.
It is the passion for wine that pushes us to do our job better, but it is when this passion is uncorked by our customers that it makes us most satisfied.
Our distribution knows no borders, we export all over the world. For us at Le Terre di Salu, customers are our main mission.
Distribution
1. italy
Our distribution in Italy.
2. europe
Our distribution in Europe.
3. americas
Our distribution in Americas.
4. Asia & Oceania
Our distribution in Asia e Oceania.
5. Africa
Our distribution in Africa.
our team
Ercole Luigi
Founder
Sommelier
Iuppariello Salvatore
Co-Founder
Marketing Director
Iuppariello Giuseppe
Logistics Coordinator
Iuppariello Ylenia
Customer Care
International relations
Skills
The Terre di Salu Team is rich in skills related to the oenological and commercial field. Skills acquired in the training courses carried out and experience gained. We use all our skills to take care of every detail ranging from the choice of grapes to the national and international marketing of our wine up to the care of each individual customer.
Sommelier
Production
National and International Distribution
Contacts
Contact us by phone
Luigi Ercole - +39 345 821 4332
Salvatore Iuppariello - +39 338 585 6187
Gennaro Iuppariello: +39 379 296 5988
Giuseppe Iuppariello : +39 320 366 9285
Contact us by email
info@leterredisalu.it
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Telephone
Luigi: +39 345 821 4332
Salvatore: +39 338 585 6187
Gennaro: +39 379 296 5988
Giuseppe: +39 320 366 9285 -
Email
info@leterredisalu.it
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Address
Livorno, LI 57127
Italia - Directions